Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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At Bar Siesta in Los Angeles, meals linger and moods perk up
This new Silver Lake hotspot showcases Spain's design, culture, and delectable tinned fish
By Carole Dixon Published
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New London restaurant Alba is a sun-soaked affair
Its name meaning ‘sunrise’ in Italian, Alba is a new Amalfi-inspired restaurant set to shine in Knightsbridge
By Sofia de la Cruz Published
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The warmth and comfort of Paris restaurant Margaux: ‘It’s like feasting at grandma’s’
Located on the 16th arrondissement, Margaux dishes up timeless French classics in a setting that feels like home
By Sofia de la Cruz Published
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New York’s only revolving restaurant is back in action
Located inside the New York Marriott Marquis, The View Restaurant and Lounge reopens following a 360 refresh courtesy of The Rockwell Group
By Adrian Madlener Published
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Finlandia Hall bistro blends culinary indulgence with reborn modernism
Finlandia Hall bistro opens in Helsinki, adding a foodie dimension to the Finnish modernist architecture marvel by Alvar Aalto
By Ellie Stathaki Published
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‘A place for carnivores’ – Ibai is a London restaurant that celebrates Basque Country beef
A Clerkenwell restaurant where unhurried steak is the star of the show
By Lisa Wright Published
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Saint Laurent unveils Sushi Park Paris: the Los Angeles omakase’s new outpost
A beloved Californian restaurant finds a second home at the Saint Laurent Rive Droite flagship, merging the worlds of haute couture and high-end gastronomy
By Sofia de la Cruz Published
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The new Los Angeles restaurants to book now
Explore the best new restaurants in Los Angeles, from pure ‘la dolce vita’ at Alba to a Spanish-soaked menu at Bar Siesta
By Carole Dixon Last updated
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The new London restaurants to book now
This month, explore the best new restaurants in London, featuring louche late-night vibes at One Club Row and relaxed Korean dining at Calong
By Ben McCormack Last updated
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La Môme London finds its home at The Berkeley hotel
All the razzle-dazzle of Cannes and Monte Carlo is wrapped up in this one fabulous dining room and terrace in London
By Ben McCormack Published
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The new dawn of the London sandwich shop
The appeal of a quick meal between two slices of bread has long held sway in the UK. We look back on the rise of the sandwich shop and explore the new wave of London venues that are making it a more stylised experience
By Toyo Odetunde Published
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West Hollywood restaurant Somni is as comforting as it is whimsical
Chef Aitor Zabala relaunches Somni, orchestrating an artful blend of textures, flavours, and techniques for dreamlike dining
By Carole Dixon Published
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Shakara is a stylish new addition to London's West African dining scene
Shakara, a new Marylebone bar and dining room, adds to the city's ever-more impressive high-end West African dining scene
By Ben McCormack Published
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First a fishmonger then a restaurant, how Applebee’s became a Borough Market staple
In line with the London seafood restaurant’s 25th anniversary, Applebee’s is reopening with a new menu and a new look courtesy of design studio A-nrd
By Ben McCormack Published
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Enter Marea Beverly Hills, an Italian restaurant with Californian gusto
Conceptualised by Nusla Design and led by chef PJ Calapa, Marea Beverly Hills brings in a sophisticated dining party ambience to flourishing Camden Drive
By Carole Dixon Published
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Mayfair restaurant Silva is a dainty ode to the Mediterranean
Envisioned by Studio Wren, Silva is a dynamic, textural restaurant that reflects nature’s rhythms through its cuisine and design
By Sofia de la Cruz Published
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Enchanting culinary entertainment awaits at this fine dining restaurant in Santa Monica
Chef Dave Beran returns to his fine dining origins with Seline on Main Street, not far from his French-themed Pasjoli
By Carole Dixon Published
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London’s Piraña restaurant combines Japanese-Peruvian fusion with lavishly moody surrounds
Piraña restaurant wraps a delicious Japanese-Peruvian fusion menu in an alluringly moody atmosphere in central London’s Mayfair
By Ellie Stathaki Published
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New York restaurant Manuela masters the art of contemporary dining
The latest restaurant from Hauser & Wirth’s hospitality arm, Manuela offers a masterclass in nourishing connections
By Dan Howarth Published
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Dinner and doilies: Bar Valette is an homage to intimate, yet unfussy dining
Founder of The Clove Club, opens Bar Valette, a new London restaurant where comfort is king, and its thick chocolate mousse might be its showstopper
By Tianna Williams Published
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Milanese modernism meets Eastside cool at this LA pizza parlour
Wildcrust dishes up Neapolitan flavours courtesy of chef Miles Okabayashi, and seductive interiors by Jared Frank Studio
By Carole Dixon Published
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This Italian Bistrot in Paris offers all-year-round ‘felicità’
A diminutive of the Italian word for family, Miglia is a cosy trattoria radiating warmth, friendliness, and traditional flavours
By Sofia de la Cruz Published
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Santa Monica hotspot The Georgian Room is a rare, well-done steakhouse speakeasy
Hidden inside The Georgian Hotel in Santa Monica, a restored speakeasy that lovingly nods to its storied past
By Kevin EG Perry Published
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The best Chinese restaurants in London
Our food critic's picks of the best Chinese restaurants in London, serving up a wealth of regional wonders in the chicest of contemporary surroundings
By Ben McCormack Last updated
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Chef Jackson Boxer unveils reimagined Notting Hill restaurant
Formerly Orasay, Dove now celebrates the things Boxer ‘wants to cook and eat right now’
By Ben McCormack Published
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How an LA pastry chef and his Boston restaurateur mother accidentally created a family business
The collaboration between foodie duo Kathy and Ben Sidell sprinkles sugar dust over a West Hollywood haunt
By Luciana Bellini Published
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New York restaurant Locanda Verde’s second outpost will transport you to a different time and place
Locanda Verde’s expansive new Hudson Yards osteria exudes a sophisticated yet intimate atmosphere overflowing with art treasures
By Adrian Madlener Published