Latest articles by Daven Wu
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Diaoyutai is an old slice of China in Hangzhou’s central business district
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London-based Argent Design has created Generator's new Miami outpost
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London’s Design Museum launches restaurant outfitted by Universal Design Studio
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Urban Coterie is the newly minted restaurant in London's M by Montcalm hotel
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Osteria 60 in the Baglioni Hotel is London’s newest restaurant
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The Dewberry channels its Deep South DNA without ever straying into kitsch
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Pierre Yovanovitch designs Le Coucou, Méribel’s newest ski-in/ski-out hotel
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London's most celebrated haunt opens a Marylebone outpost
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Design Hutch seeks to break the mould with the Boston outpost of Tender Greens
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Burberry’s cosy in-store café serves the best Shepherd’s Pie in London
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New York studio Meyer Davis brings an intimate private club vibe to Houston’s Four Seasons Hotel
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Casa Medina, Bogotá’s beloved landmark has been transformed into a Four Seasons hotel
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Somerset adds to Chicago’s New American dining scene
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China’s fast-food Xi Dumpling brand has unveiled an elegant flagship eatery in Dalian
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Le Bab is the latest venture serving microcosms of global cuisine
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The latest Sans Pere opens on Broadway Market
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Sacramonte Landscape Hotel in Uruguay designed by MAPA Architects
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New hotel group Principal launches in Manchester
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Sans Pere may well be the ultimate expression of the sharing economy
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Studio AvroKO has designed the restaurant in London’s refurbished Trafalgar Hotel
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London’s Groucho Club is slowly being revamped
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Proxi — Chicago, USA
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Montreal’s newest hotel comprises two historic piles in the old city
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Hotel Magnolia opens in Santiago’s atmospheric El Centro neighbourhood
