Food & Drink
Gorge with Wallpaper* on all things gastronomic, whether you're dining in or venturing out
Explore Food & Drink
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L’Or de Jean Martell – Réserve du Château is a new limited-edition luxury cognac collection
L’Or de Jean Martell – Réserve du Château de Chanteloup is the first in the new luxury cognac series, perfect for toasting 2024
By Melina Keays Published
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Dry Farm Wines promises organic wine to feel good about
Dry Farm Wines founder Todd White on why we should be celebrating organic, biodiverse artisan wines, free from additives and sugar
By Simon Mills Published
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Celebrate 160 years of Martini, the iconic aperitivo
We mark 160 years of Martini & Rossi, creator of the original Martini Rosso vermouth, a perfect blend of fragrant botanicals and sweet wines
By Tianna Williams Published
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Louis XIII cognac paves the way for sustainable luxury in spirits with new refill ritual at London’s Harrods
French Cognac Grande Champagne Maison Louis XIII will be offering its UK customers a decanter-refilling ritual at Harrods this festive season
By Simon Mills Published
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Dom Pérignon Rosé Vintage 2009: the story behind the wine
Dom Pérignon Rosé Vintage 2009 is the harmonious result of fruitful endeavours by the French champagne house and its cellar master Vincent Chaperon
By Simon Mills Published
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Aga whisky by Kandoblanc celebrates a fusion of ideas and cultures
Aga whisky, a new creation by Dhavall Gandhi, is launched under the banner of a new enterprise, Kandoblanc
By Melina Keays Published
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Join Dom Pérignon for a one-of-a-kind evening prepared by British chef Clare Smyth
‘A Journey of Creation’ is a one-night-only experience from Dom Pérignon and renowned chef Clare Smyth in London’s Notting Hill
By Melina Keays Published
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The Balvenie unveils its 'Stories' collection in homage to the craftsmen behind their exceptional whiskies
The latest whisky launch in The Balvenie Stories collection is an homage to the craftsmen behind the 131-year-old brand
By Melina Keays Published
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Everything you need for the perfect picnic
Good food, a comfortable blanket and ambient lighting – we show you how to picnic like a pro
By Melina Keays Published
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DeVonn Francis’ simple recipe for spicy watermelon salad
To celebrate DeVonn Francis’ inclusion in the Wallpaper* USA 300 list, we revisit this recipe for the perfect summer snack
By Mary Cleary Last updated
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Ardray whisky reinterprets Scottish traditions with a Japanese approach
Ardray whisky is the result of an exciting and groundbreaking collaboration between Scottish and Japanese whisky makers that presents new perspectives on a long-lasting tradition
By Melina Keays Published
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Happy Independence Day, USA! Wallpaper* launches a month-long celebration of creative America
This 4 July we toast the cream of creative USA with our very own cherry soda float. See more in August 2023 Wallpaper*, on sale 6 July, and all month on Wallpaper.com
By Mary Cleary Published
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This milkshake recipe is the perfect antidote for summertime heat
This American diner-style milkshake recipe from our archives is a cool rediscovery
By Mary Cleary Published
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The perfect summer wines for every price point
We explore the best summer wines – spanning white, red, sparkling and skin contact – at every price, with the help of London wine bar Sager + Wilde
By Mary Cleary Published
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60-Second Cocktails book shakes up summer happy hour at home
This 60-Second Cocktails book brings summer happy hour into your home with easy but sophisticated cocktail recipes and tips to guide even novice shakers
By Martha Elliott Last updated
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Impress at your summer BBQ with this sesame chicken burger and homemade slaw
Our summer BBQ recipes are an inventive (and delicious) take on classic dishes
By Mary Cleary Published
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Serpentine Summer Party 2023 is a gastronomic spectacular
The Serpentine Summer Party 2023 is the cultural celebration of the season, and this year featured a range of gastronomic, as well as artistic, displays curated by architect Lina Ghotmeh
By Mary Cleary Published
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Alain Ducasse expands his ‘haute chocolat’ universe
French chef Alain Ducasse has created a chocolate empire. We explore how he’s done it and what’s to come
By Melina Keays Published
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This cooling piña colada recipe makes the perfect summer drink
Celebrate the summer with this easy piña colada recipe – a classic with a cherry on top
By Anne Soward Published
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Glenmorangie unveils a whisky inspired by rugged Scottish forests
Glenmorangie’s A Tale of the Forest uses an ancient Highland method for drying barley to create a distinctive taste
By Mary Cleary Published
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Welcome spring with Gucci’s premade cocktail, Elisir d’Elicriso
Gucci’s gin-based, premade cocktail has been crafted by The Connaught’s mixologist, Giorgio Bargiani
By Mary Cleary Published
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Filipino rum gets a luxurious new look thanks to Don Papa
Filipino rum might just be the next big drinks trend thanks to luxury rum maker Don Papa
By Melina Keays Published
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Celebrate the Year of the Rabbit in decadent style with Martell’s Assemblage du Lapin cognac
French cognac house Martell celebrates the Year of the Rabbit with a limited-edition cognac, L’Or de Jean Martell 1715 Assemblage du Lapin
By Mary Cleary Published
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Better than Christmas cake: fabulous festive desserts recipes
Alternative Christmas desserts from the Wallpaper* recipe archive, from canelés to cassata and coffee & walnut cake
By Melina Keays Published
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Kengo Kuma and The Dalmore match rare whisky with rarefied design
Kengo Kuma on designing an architectural showcase for the first in The Dalmore Luminary Series of precious single malt whiskies
By David Taylor Published
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Louis XIII cognac is now available by The Drop
Louis XIII cognac launches The Drop, a miniature version that contains a single centilitre
By Melina Keays Published
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Wonder Valley's olive oil gets well-deserved press
By Daisy Alioto Last updated