The W* Library: 10 new titles to add to your shelves
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Eating at Hotel Il Pellicano
By Antonio Guida, Juergen Teller and Will Self
With images by Juergen Teller and text by chef Antonio Guida (plus an introduction by Will Self), this is food photography reinvented for the modern age - all bright colours, dark shadows and glistening sauces. Teller treats food as he treats the human body, getting up close and personal, voyeuristically emphasising the unusual and perverse. Guida's residency at the Hotel Il Pellicano in Grosseto has resulted in two Michelin stars, and a transformation of the remote retreat into a gastronomic destination.
Published by Violette Editions, £45
The book opens with a series of spreads of Antonio Guida's mouth-watering dishes,
Eating at Hotel Il Pellicano
By Antonio Guida, Juergen Teller and Will Self
With images by Juergen Teller and text by chef Antonio Guida (plus an introduction by Will Self), this is food photography reinvented for the modern age - all bright colours, dark shadows and glistening sauces. Teller treats food as he treats the human body, getting up close and personal, voyeuristically emphasising the unusual and perverse. Guida's residency at the Hotel Il Pellicano in Grosseto has resulted in two Michelin stars, and a transformation of the remote retreat into a gastronomic destination.
Published by Violette Editions, £45
Guida's recipes include red mullet wrapped in a courgette flower with pepper sauce and argan oil
The design of the book reflects Guida's wittiness in the kitchen
Nature Morte: Contemporary artists reinvigorate the Still-Life tradition
By Michael Petry
The still life is a somewhat overlooked art form in the modern era, usurped by installations, technology and the slow but steady marginalisation of traditional artistic mediums. But scratch the surface of any major art show and the still life remains, the ultimate way of looking at the world through modern eyes. Work by Damien Hirst, Gerhard Richter, Marc Quinn, Gary Hume, David Hockney and lesser-known names fill the pages of this large monograph.
Published by Thames & Hudson, £35; available from 14 October
Writer: Jonathan Bell
From the book: 'Untitled (Orange Pyramid)', by Michael Coffin, 2007
'Myth of the Metals', by Ged Quinn, 2012
'Giallina', by Joana Vasconcelos, 2008
'Black Kites', by Gabriel Orozco, 1997
Holidays After The Fall: Seaside Architecture and Urbanism in Bulgaria and Croatia
Edited by Elke Beyer, Anke Hagemann, Michael Zinganel
We'll admit to enjoying the niche appeal of this new slice of architectural history, but Holidays After the Fall is a special sort of social history. Looking at the great swathes of concrete-built vacation land that covered the coastlines of the former Eastern Bloc, Holidays chronicles the rise of officially sanctioned vacation culture, from its origins in the vast people's sanataria beloved by interwar totalitarians to the more utopian spaces that mirrored the growth along the decadent Mediterranean coast. After the fall - and after the region's turbulent modern era - it's the global tourism industry that is rediscovering this treasure trove of ready-made seaside infrastructure.
Published by Jovis, €29.80
From the book: Hotel Haludovo in Malinska, designed by Boris Magaš, 1972.
Haludovo in 2012 - an investment ruin. The abandoned swimming pools of the Hotel Palace.
The restaurant annex and spacious coquina-paved terrace of Hotel Journalist in Chaka. Photography: BTA 1959
Art Cities of the Future: 21st Century Avant-Gardes
Art used to be something that happened in predefined locations; to make it big, an artist had to make a pilgrimage to a centre of culture. This book follows the now-familiar Phaidon format of farming out its content to individual curators on the ground, in this case 12 art experts from a corresponding number of emerging art cities. These include big-hitters like Beirut, Delhi and Istanbul but also some more out-there predictions for the future: Lagos, San Juan and the Romanian city of Cluj.
Published by Phaidon, £49.95
'Portrait of a Landscape: Abu Dhabi, by Ziad Antar, 2010
'Prospect Point', by Kevin Schmidt, 2007
100 Works of Art That Will Define Our Age
By Kelly Grovier
Making a stab at artistic eternity is not an easy task, but this new Thames & Hudson tome is an attempt at cataloguing the essential works of the modern era. Author Kelly Grovier has set himself a heady challenge, not least because each featured artist has to be pared down to a single, highly representative work. You can't argue with the line-up, but the temptation to box every career into a classic one-liner serves some artists worse than others (Hirst, Barney and Koons, for example). But as a snapshot of art's preoccupation with spectacle and statement, 100 Works is a grand definition of the age.
Published by Thames & Hudson, £35
From the book: 'Puppy', by Jeff Koons, 1992
'Leviathan Thor', by Ernesto Neto, 2006
'Self', by Marc Quinn, 1991
Baccarat 1764: Two Hundred and Fifty Years
By Murray Moss and Laurence Benaïm
Even in an era of heritage-obsessed luxury branding, two and a half centuries at the top of your industry is a pretty impressive achievement. Understandably, Baccarat - the prestigious French crystalworks - wants to mark its 250th anniversary in style. The company kicks off with this hefty volume tracing the art, artistry and innovation of the company. The book delves deep into Baccarat's archives, presenting a starry client list and an array of spectacular set pieces, including work by Ettore Sottsass, Philippe Starck and Arik Levy.
Published by Rizzoli New York, £55
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From the book: 'Zénith Alvorada' chandelier, by Fernando and Umberto Campana, from the 'Fusion' collection, 2013
'Charles X', pitcher, 1828. At the conclusion of Charles X’s visit to Lorraine in 1828, Baccarat presented this clear crystal cut-glass pitcher to the dauphin, Louis de Bourbon. It is decorated with the arms of France and Navarre, rendered in gold and polychrome enamel
An illustration from Baccarat's archives, circa 1858
John Varvatos: Rock in Fashion
By John Varvatos and Holly George-Warren
Designer John Varvatos has a very different take on the rock-and-roll aesthetic. Since his childhood in Detroit - amid the contrast of frayed edges and sharp style, the ragged, vibrant noise of the Motor City and his heroes the Stooges and MC5 - Varvatos has been enthused by the sound, and sight, of rock. It's a well-charted obsession that has spilled over into his menswear, falling somewhere between the happily accidental appearance of addled rock star and the carefully contrived look of the hyper-stylised modern musician.
Published by Harper Design, £40
From the book: Paul Weller, whose band The Jam took its sly cues form the Who's mod period, with Pete Townshend.
A Blessing in Disguise: War and Town Planning in Europe 1940-1945
By Jörn Düwel and Niels Gutschow
An extraordinarily comprehensive look at the grand plans that rose out of the steaming ruins of 1940s Europe, A Blessing in Disguise examines the optimism, opportunism and quiet but resolute belief that the new Europe would be fair, democratic and fundamentally modern. It would be a world of new boulevards, expansive squares, swift roads and rigorous architecture replacing the jumble - in places dating back many centuries - laid waste by bombs, siege and battle. Rich with archival material and eye-opening ideas (many of which, perhaps thankfully, never came to pass), A Blessing in Disguise focuses on Germany, Holland, the UK and Russia.
Published by DOM, €98
From the book: The imagined future of Manchester, '2045 A.D.', admittedly, as the planner writes, 'merely a flight of fancy, intended to remind you that Manchester will in any case be a much altered place by the year 2045'. © Nicholas, 1945
Rotterdam after the bombing. View in the direction of the Oostplein, where one of the few remaining windmills miraculously escaped destruction (only to fall victim to a fire in the 1950s). © Maria Austria Instituut, Amsterdam.
Pretty Pictures
By Marian Bantjes
Graphic artist Marian Bantjes has blazed a singular path throughout her career (creating a cover and a sailboat for Wallpaper* in the process). This retrospective reveals the origins and processes behind her major projects, explaining how her organic, calligraphic aesthetic brings together the analogue and the digital.
Published by Thames & Hudson, £42
'Hallowe'en', 2005, celebrates Bantjes darker side
Beautiful Lego
By Mike Doyle
Few companies have made the transition into the digital age as seamlessly as Lego. Now sitting astride a global brand that manages to embrace both the original plastic toys and a vast virtual realm - helped by a clutch of canny licenses - Lego has managed to retain its appeal to enthusiasts from the architectural to the technical. Beautiful Lego chronicles hundreds of fan-inspired artworks, all of which demonstrate the toy's enduring appeal and the sheer flexibility offered by its inexhaustible global supply.
Published by No Starch Press, $29.95
From the book: 'Rearing Stallion', by Tim Goddard, 2011. © The artist
'Doc Edgerton', by Tom Simon, 2010. © The artist
Jonathan Bell has written for Wallpaper* magazine since 1999, covering everything from architecture and transport design to books, tech and graphic design. He is now the magazine’s Transport and Technology Editor. Jonathan has written and edited 15 books, including Concept Car Design, 21st Century House, and The New Modern House. He is also the host of Wallpaper’s first podcast.
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‘Leigh Bowery!’ at Tate Modern: 1980s alt-glamour, club culture and rebellion
The new Leigh Bowery exhibition in London is a dazzling, sequin-drenched look back at the 1980s, through the life of one of its brightest stars
By Amah-Rose Abrams Published
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Inside the unexpected collaboration between Marni’s Francesco Risso and artists Slawn and Soldier
New exhibition ‘The Pink Sun’ will take place at Francesco Risso’s palazzo in Milan in collaboration with Saatchi Yates, opening after the Marni show today, 26 February
By Hannah Silver Published
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Lucie and Luke Meier exit Jil Sander
Wife and husband duo Lucie and Luke Meier are stepping away from Jil Sander after eight years at the brand. The news came today following their A/W 2025 show, unveiled this afternoon during Milan Fashion Week
By Orla Brennan Published
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How to be a crisp sommelier: Neil Ridley on ‘bringing fun back into food and drink’
The humble crisp is an easy crowd-pleaser for laidback hosts. Drinks expert Neil Ridley shares his tips for creating the perfect crisp-and-drink pairings, whatever the occasion
By Tianna Williams Published
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'Moroseta Kitchen' is a new recipe book offering a glimpse into the Puglian countryside
'Moroseta Kitchen - A Window Into The Puglian Countryside' by Giorgia Eugenia Goggi is based on the essence of eating in Italy, rooted in farm to table seasonal recipes
By Tianna Williams Published
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‘Bethlehem’ is a new recipe book celebrating Palestinian food
‘Bethlehem: A Celebration of Palestinian Food’ is a recipe book by Fadi Kattan that celebrates culinary tradition and explores untold stories
By Tianna Williams Published
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René Redzepi, Mette Søberg and Junichi Takahashi on Noma’s new cookbook
Lifting the lid on Noma’s secrets, a new cookbook celebrates the pioneering restaurant’s season menus, and offers a deep dive behind the scenes
By Jeni Porter Last updated
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60-Second Cocktails book shakes up summer happy hour at home
This 60-Second Cocktails book brings summer happy hour into your home with easy but sophisticated cocktail recipes and tips to guide even novice shakers
By Martha Elliott Last updated
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New cookbook transforms horror movies into terrifying food art
Horror Caviar, the first cookbook from A24, features recipes inspired by horror movies, from creatives including Laila Gohar and Chloe Wise, alongside essays by Carmen Maria Machado, Stephanie LaCava, and more
By Mary Cleary Last updated
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Edible flowers: the how, the what and the why
A new book from Monacelli, Edible Flowers: How, Why, and When We Eat Flowers, uncovers a fascinating history
By Hannah Silver Last updated
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Match point: learn how to properly pair food and wine
Learn a thing or two about fine cooking and wine selection with this new book from the London Club
By Melina Keays Last updated