Feel at home at Auberge, Château La Coste's new inn for culture lovers

Auberge La Coste sits at the heart of the art-filled estate, minutes away from the joyful town of Aix-en-Provence

auberge la coste
(Image credit: Photography by Richard Haughton)

The rolling landscape of Green Provence heralds Château La Coste, a hybrid destination for art, wine, nature and joie de vivre that has been organically evolving since it opened in 2002. Across the 17th-century wine estate’s 200 hectares, Irish hospitality extraordinaire and art collector Paddy McKillen has gradually accumulated outdoor sculptures (45 and counting) by artists and friends such as Ai Weiwei and Bob Dylan, multiple experimental architectural pavilions by the likes of Richard Rogers and Oscar Niemeyer, and five restaurant concepts along with their maverick chefs.

Auberge La Coste, Aix-en-Provence

Château La Coste’s surroundings

Château La Coste’s surroundings

(Image credit: Photography by Richard Haughton)

Encouraged by the nearly 400,000 annual visitors in 2023, McKillen’s latest evolution is a second hotel, Auberge La Coste. Inspired by the welcoming ethos of an ‘inn’ for travelling culture lovers, it’s a more accessible and convivial offering than the 28-room luxury Villa La Coste (opened in 2016 and tucked away on a secluded hillside plot). Adjacent to the daily energy of the restaurants, wine cave and galleries of the Château La Coste village, the 76 rooms of the Auberge line a Provençal-style cobbled street of raw stone and cream-coloured plaster walls, along which shops and studios will gradually open.

Château La Coste’s art-filled landscape

Château La Coste’s art-filled landscape

(Image credit: Photography by Richard Haughton)

In a seamless continuation of the refined hospitality yet laid-back character of the estate, the contemporary architecture and interiors (designed by the in-house team) are fresh and minimal, yet layered with character and rooted in context. Postcard-perfect yellow umbrellas shade colourful tables and chairs flanked by cypress trees, pink peonies and a fountain. Rooms are understated yet luxurious in materiality, from the soft bed linen to the light-wood flooring, and atmosphere, with their abundant sense of space and light; curtains open to dappled sunlight over vineyard or sculpture park views.

Just like the whole of the estate, McKillen’s personality and outlook are present at the Auberge, where a painterly mural pictures his beloved Irish Wolfhounds and a wood-panelled Irish bar of red leather banquettes is decorated with local market finds. The family-oriented culinary offerings bring a decidedly international approach to this extension of the village; a generous lunch menu lists hearty sharing plates and popular classics from a cheeseburger to fish and chips, while a new rotisserie restaurant will open in late summer with a terrace immersed in vineyard views (it’s here where a picturesque breakfast is served for guests).

Bedroom at Auberge La Coste

Bedroom at Auberge La Coste

(Image credit: Photography by Richard Haughton)

Bathroom at Auberge La Coste

Bathroom at Auberge La Coste

(Image credit: Photography by Richard Haughton)

Like each new evolution, it’s clear that Auberge will soon start to shape future programming and possibilities. Since its soft launch in March, it has welcomed creative couples keen to absorb the art trail and wine-tasting experience beyond a day trip, as well as those seeking a chic base from which to explore Provence and the Luberon Valley; there are also adjoining rooms for families and studios with kitchenettes for longer stays, ideal for hosting the estate’s creative visitors during events from weddings to vernissages.

While there isn’t a pool, experiencing sunset and sunrise on the trail after hours is the draw; a quiet early morning walk – climbing up the softened timber staircases that tread through the consciously managed wilderness to revisit a sculpture or meditate on a carved stone bench – is recommended. As is the effortless lavender-scented evening stroll back from dinner at the Italian restaurant Vanini after a couple of glasses of biodynamically cultivated Château La Coste rosé. From waking up to an exuberant Damien Hirst sculpture to winding down with a Guinness, this Provençal Auberge is certainly unlike any other.

Restaurant at Château La Coste

Restaurant at Château La Coste

(Image credit: Photography by Richard Haughton)

Food and wine at Château La Coste

Food and wine at Château La Coste

(Image credit: Photography by Richard Haughton)

Auberge La Coste is located at 2750 Rte de la Cride, Le Puy-Sainte-Réparade, aubergelacoste.com

Harriet Thorpe is a writer, journalist and editor covering architecture, design and culture, with particular interest in sustainability, 20th-century architecture and community. After studying History of Art at the School of Oriental and African Studies (SOAS) and Journalism at City University in London, she developed her interest in architecture working at Wallpaper* magazine and today contributes to Wallpaper*, The World of Interiors and Icon magazine, amongst other titles. She is author of The Sustainable City (2022, Hoxton Mini Press), a book about sustainable architecture in London, and the Modern Cambridge Map (2023, Blue Crow Media), a map of 20th-century architecture in Cambridge, the city where she grew up.