New London restaurant Nightingale is a chic addition to the heart of Mayfair, boasting a contemporary take on classic European elegance. One of the debut projects of Tutto Bene – a design duo comprising Felizia Berchtold and Oskar Kohnen, also behind the design of eyewear store Cubitts Mercer Street in New York – the space evokes the refined Kaffeehaus culture found in cities such as Berlin and Vienna, and is infused with elements inspired by museum and theatre interiors.
Nightingale, a Mayfair restaurant to know
The sophisticated interiors are characterised by angled ceilings that open up to the outdoors, where a lush yard reminiscent of Milan’s hidden green spaces lies, creating a theatrical stage-like setting and ushering guests in. Crisp white fluted walls, layered curtains, and abundant daylight combine to create a dynamic interplay of light and shadow.
One of Nightingale’s most enchanting features is the presence of five ‘dancing’ chandeliers, which spin gracefully overhead. Tutto Bene’s ‘Satellite Pendant’ fixtures, with their elegant fabric shades and pleats, were conceived during the designers’ travels in Japan and brought to life in collaboration with the Austrian brand ‘Kalmar’. The designer’s ‘Oblo’ wall lights continue a theme of playful circles and curves throughout the setting.
The rich green tones of the cement flooring link indoor and outdoor spaces, providing a tranquil retreat amidst the bustling cityscape. Vintage glass sconces, bespoke wait stations inspired by Joseph Hoffman’s skirted ‘Fledermaus’ Woka lights, and Tutto Bene’s sleek metal ‘Sketch’ lamps complement the minimalist stainless steel and marble back-bar area and the relaxed bistro table setting, featuring Tutto Bene’s stained wood and saddle leather ‘Café’ chair.
Nightingale is located at 1 Dover Yard, London
-
Jack White's Third Man Records opens a Paris pop-upJack White's immaculately-branded record store will set up shop in the 9th arrondissement this weekend
-
Designer Marta de la Rica’s elegant Madrid studio is full of perfectly-pitched contradictionsThe studio, or ‘the laboratory’ as de la Rica and her team call it, plays with colour, texture and scale in eminently rewarding ways
-
‘Nothing just because it’s beautiful’: Performance artist Marina Abramović on turning her hand to furniture designMarina Abramović has no qualms about describing her segue into design as a ‘domestication’. But, argues the ‘grandmother of performance art’ as she unveils a collection of chairs, something doesn’t have to be provocative to be meaningful
-
Shakara is a stylish new addition to London's West African dining sceneShakara, a new Marylebone bar and dining room, adds to the city's ever-more impressive high-end West African dining scene
-
First a fishmonger then a restaurant, how Applebee’s became a Borough Market stapleIn line with the London seafood restaurant’s 25th anniversary, Applebee’s is reopening with a new menu and a new look courtesy of design studio A-nrd
-
Mayfair restaurant Silva is a dainty ode to the MediterraneanEnvisioned by Studio Wren, Silva is a dynamic, textural restaurant that reflects nature’s rhythms through its cuisine and design
-
Peek inside Heathrow’s new VIP terminal: exclusive travel from door to departureThe Windsor is Heathrow’s newly refurbished private terminal boasting a private gallery, cuisine from a Michelin-starred chef, and butler and chauffeur services
-
Night at the museum: the best art hotels to book nowSleep amid surrealists at London’s Broadwick Soho, or wake up to contemporary favourites at New Hotel in Athens – indulge in an immersive art hotel experience
-
London’s Piraña restaurant combines Japanese-Peruvian fusion with lavishly moody surroundsPiraña restaurant wraps a delicious Japanese-Peruvian fusion menu in an alluringly moody atmosphere in central London’s Mayfair
-
Wallpaper* checks in at Park Hyatt London River Thames: ‘Luxury meets the skyline’Tour the long-awaited debut of the Park Hyatt brand in the UK, soaring within a KPF-designed sleek glass tower in Nine Elms
-
Dinner and doilies: Bar Valette is an homage to intimate, yet unfussy diningFounder of The Clove Club, opens Bar Valette, a new London restaurant where comfort is king, and its thick chocolate mousse might be its showstopper
