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Taste Japan from the comfort of Hakuba at Cheval Blanc Paris Hôtel
New restaurant Hakuba offers an authentic omakase experience orchestrated by chef Takuya Watanabe and pastry chef Maxime Frédéric
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Art-infused restaurant Carlo’s is Manila’s latest gem, by design studio JJ Acuna
A new American-Italian restaurant in Manila, Carlo’s combines vitality with old-world charm, and tempts with vodka pizza and Aperol spritz
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Tollington’s is the new Spanish-inspired fish bar making a splash in north London
Tollington’s in Finsbury Park is a new opening from the team behind The Plimpsoll, championing Spanish-style dining and interiors
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Meet Paradise 2.0: the beloved Soho-based Sri Lankan restaurant, reinvented
Paradise 2.0 embraces tropical brutalism following a renovation by Dan Preston Studio
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Discover Beau Sydney, an intimate two-part restaurant enlivening the city’s laneways
Beau Sydney dishes up contemporary Australian cuisine, from baked goods to regional wines, amid elegant interiors by Smart Design Studio
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Contraste restaurant in Milan is a beautiful cacophony of colour, form and texture
Michelin-starred Contraste restaurant reopens its doors following a vibrant renovation by Debonademeo
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Take a seat at Milk Bar Warsaw, a charming diner with strong Ukrainian roots
Milk Bar's first location outside Kyiv has been designed by studio Yodezeen
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It’s a Paul & Shark summer at Juvia restaurant in Formentera
Paul & Shark dresses Formentera restaurant Juvia for the summer season, with suitably nautical nods
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Blok is South Wales’ new fine-dining restaurant
Blok restaurant at Lanelay Hall hotel and spa opens its doors following an interior facelift by SpaceInvader
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ABC kitchens review: Transatlantic glamour and thrilling cuisine
Damian Hirst artwork, carefully-sourced ingredients and a borderless approach to mixing-and-matching flavours.
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The rebirth of Marrakech’s Pétanque Social Club
Pétanque Social Club is Marrakech’s hottest new hangout, by restaurateur Kamal Laftimi
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Dine under a colossal Zaha Hadid sculpture at Elastika in Miami
Elastika opens its doors as a one-of-a-kind dining destination inside Miami Design District’s The Moore
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Celebrate summer in Ladbroke Hall’s new garden dining space
The London arts space introduces an al fresco oasis boasting a landscape design by Luciano Giubbilei and a pavilion by Jean Prouvé
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‘Elemental and pure’ cooking earns a Mexico City taco stand its first Michelin star
Since 1968, this taquería has been serving up just four dishes, with a focus on quality and simplicity
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Brutalist restaurant opens at The Cantabrian Maritime Museum
The restaurant at The Cantabrian Maritime Museum is a concrete-garnished space designed by Zooco Estudio overlooking Santander Bay
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Roe, a new Canary Wharf restaurant, tempts with coral-like interiors and culinary innovation
Roe in London’s Canary Wharf features a vertical foraging garden, 3D-printed interiors and an open kitchen championing zero waste
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Linger at Nightingale, a Tutto Bene-designed Mayfair restaurant
Nightingale restaurant in Mayfair is one of London-based design studio Tutto Bene’s debut projects
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Public House brings a taste of good old London to Paris
Chef Calum Franklin opens Public House, a British-style pub and brasserie in Paris boasting interiors by Laura Gonzalez
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Inside Cunard’s Queen Anne Britannia Restaurant, designed by David Collins Studio
Cunard’s Queen Anne, the new luxury cruise ship, introduces its state-of-the-art Britannia Restaurant designed by David Collins Studio
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Arlington review: the spirit of Le Caprice lives on in Jeremy King's restaurant reincarnate
It might look the same, but everything has been fine-tuned to perfection.
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Famed steakhouse Beefbar opens an art deco-infused outpost in New York City
Beefbar’s first US location finds a home in an impressive 1920s Tribeca building, boasting interiors by Humbert & Poyet
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Bar Spero, in Washington DC, nods to the playful nature of Spanish cuisine
Bar Spero is a Spanish seafood bar and grill designed by Streetsense and led by chef Johnny Spero
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Oma review: Greek-island fare pulled off with aplomb
Head to David Carter (Smokestak, Manteca)'s new Borough Market Greek for pillowy breads and mesmeric interiors.
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Crispin at Studio Voltaire, in Clapham, is a feast for all the senses
New restaurant Crispin at Studio Voltaire is the latest opening from the brains behind Bistro Freddie and Bar Crispin, with interiors by Jermaine Gallacher
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Step inside Juno Omakase, London’s smallest counter dining experience
Juno Omakase, inside Los Mochis Notting Hill, offers a one-of-a-kind tasting menu in which Tokyo meets Tulum
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Dario Restaurant brings a pink punk edge to Minneapolis’ North Loop
Minneapolis’ Dario Restaurant dishes up homemade pasta in quirky interiors designed by Wittkamper Studio
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AIR is a new OMA-designed Singapore restaurant and cooking club
AIR is a Singapore restaurant, circular campus, and cooking club, designed by OMA and inspired by a ferverous approach to innovation, sustainability and food
