Restaurants
Restaurants scoured from cities all over the world - the way to a city's heart is through your stomach.
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Chef José Pizarro’s artful new ode to Spanish dining in London is called Lolo
Lolo, located in London’s fashionable Bermondsey Street, offers a taste of Extremadura in an art-filled setting
By Sofia de la Cruz Published
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Los Angeles’ best fine-dining restaurants
LA boasts a creative food scene driven by some of the world’s most innovative chefs. Browse the Wallpaper* guide to the city’s best fine-dining restaurants
By Kevin EG Perry Published
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Spain meets Speyside at the Roca Brothers’ new restaurant for The Macallan distillery
For its 200th anniversary, The Macallan commissioned David Thulstrup to design TimeSpirit, the Roca Brothers’ first restaurant outside Spain
By Hugo Macdonald Published
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DaDa Marrakech: where art, culture and cuisine converge
In the heart of Medina, DaDa Marrakech is a restaurant and art hub offering a multilevel culinary journey in touch with the city's rich past and vibrant future
By Ty Gaskins Published
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Midtown Manhattan restaurant Ánimo! takes its cues from Mexican morning rituals
Jordana Maisie Design Studio creates a minimalistic yet referential setting for Ánimo!
By Adrian Madlener Published
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First look at 19 Motcomb Street, Belgravia’s iconic Pantechnicon reinvented
Former Nordic-Japanese design and dining hub Pantechnicon reopens as 19 Motcomb Street with a trio of food and beverage concepts
By Sofia de la Cruz Published
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Chef Anne-Sophie Pic’s restaurant in Switzerland reopens following a makeover
Chef Anne-Sophie Pic’s restaurant at Beau-Rivage Palace sees a redesign by Tristan Auer, curated to match her feminine and floral cuisine
By Hélène Bauer Published
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Dine at Paris’s historic Maison Baccarat, reimagined by chef Alain Ducasse
The newly opened Ducasse Baccarat restaurant – at the crystal house’s Paris mansion – offers not just a culinary experience but a cultural encounter
By Minako Norimatsu Published
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This new London restaurant bursts with Mexican flair and flavour
Fonda is London’s new Mexican restaurant, courtesy of chef Santiago Lastra, also behind Michelin-starred Kol. As Mary Cleary discovers, it’s serving up colour and creativity
By Mary Cleary Published
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KOYN Thai brings high-end flair to London's West End
From Samyukta Nair and Fabled Studio comes a new restaurant with food drawn from the length and breadth of Thailand
By Ben McCormack Published
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First look: Noma Kyoto returns and aims to ‘double-wow’ diners
Noma Kyoto opens on 8 October for a ten-week pop-up inside Ace Kyoto. Thomas Lykke, co-founder of OEO Studio, tells us of the interiors’ autumn-forest inspiration
By Danielle Demetriou Published
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Where to eat sushi in London
From high-end hotels to supermarket pop-ups, food critic Ben McCormack recommends London's best sushi spots
By Ben McCormack Published
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Four days after opening, a playful New York restaurant has SoHo abuzz
The Corner Store’s inventive fare is the talk of the town – and for good reason
By Charlotte Gunn Published
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Discover where Hollywood’s top players wine and dine
Los Angeles bars and restaurants are judged as much on the scene they create as what’s on the menu. Here's five to add to the Rolodex
By Luciana Bellini Published
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Vancouver restaurant Elio Volpe evokes a sun-drenched Italian beach club
Experience the laid-back feel of coastal Italy in Elio Volpe, a transportive new restaurant designed by Ste. Marie Studio
By Charlotte Boates Published
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London’s Covent Garden makes the perfect cosmopolitan backdrop for new British-French bistro, Henri
British chef Jackson Boxer and French designer Dorothée Meilichzon reunite for Henri, a restaurant located inside darling hotel, Henrietta
By Sofia de la Cruz Published
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Seven London late-night restaurants worth staying up for
Our food critic picks the best late-night restaurants London has to offer, dishing up excellent food in stylish surroundings after midnight
By Ben McCormack Published
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Inside Na Oh, Hyundai and Corey Lee’s experimental Korean restaurant in Singapore
Acclaimed San Franciscan chef Corey Lee is the driving force behind Na Oh, a new Korean restaurant at the Hyundai Motor Group Innovation Center Singapore
By Daven Wu Published
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NYC’s Massara Osteria Campana is designed to evoke dining in someone’s home
Massara Osteria Campana occupies a rare two-storey building in Manhattan’s Flatiron District, with warm, rustic interiors by Sarah Carpenter & Studio
By Dan Howarth Published
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Inside Doha’s Chicago Rare: a not-so-secret 1920s-style speakeasy bar and restaurant
Within the Four Seasons at The Pearl-Qatar, Chicago Rare offers prime steaks and classic sips in a steakhouse setting designed by Avroko
By Sofia de la Cruz Published
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Café Petiole is a pastel-hued, plant-based haven within Somerset House
Designed by female-led studio Duelle, Café Petiole’s romantic interiors complement a vibrant vegetarian menu by chef Rishim Sachdeva, at Somerset House in London
By Billie Brand Published
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Hamburg’s new food court Le Big TamTam offers traditional flavours in an irreverent setting
Le Big TamTam, designed by Studio Aisslinger, marks a new era in Hamburg’s hospitality-rich Hanse District
By Sofia de la Cruz Published
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Taste Japan from the comfort of Hakuba at Cheval Blanc Paris Hôtel
New restaurant Hakuba offers an authentic omakase experience orchestrated by chef Takuya Watanabe and pastry chef Maxime Frédéric
By Nicola Leigh Stewart Published
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Art-infused restaurant Carlo’s is Manila’s latest gem, by design studio JJ Acuna
A new American-Italian restaurant in Manila, Carlo’s combines vitality with old-world charm, and tempts with vodka pizza and Aperol spritz
By Catherine Shaw Published
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Tollington’s is the new Spanish-inspired fish bar making a splash in north London
Tollington’s in Finsbury Park is a new opening from the team behind The Plimpsoll, championing Spanish-style dining and interiors
By Billie Brand Published
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Meet Paradise 2.0: the beloved Soho-based Sri Lankan restaurant, reinvented
Paradise 2.0 embraces tropical brutalism following a renovation by Dan Preston Studio
By Billie Brand Published
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Discover Beau Sydney, an intimate two-part restaurant enlivening the city’s laneways
Beau Sydney dishes up contemporary Australian cuisine, from baked goods to regional wines, amid elegant interiors by Smart Design Studio
By Stephen Crafti Published