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Seven London late-night restaurants worth staying up for
Our food critic picks the best late-night restaurants London has to offer, dishing up excellent food in stylish surroundings after midnight
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Inside Na Oh, Hyundai and Corey Lee’s experimental Korean restaurant in Singapore
Acclaimed San Franciscan chef Corey Lee is the driving force behind Na Oh, a new Korean restaurant at the Hyundai Motor Group Innovation Center Singapore
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La Pergola, one of Rome’s most coveted reservations, gets a sumptuous renovation
Jouin Manku re-envisions La Pergola, the acclaimed restaurant atop Rome Cavalieri, A Waldorf Astoria Hotel
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NYC’s Massara Osteria Campana is designed to evoke dining in someone’s home
Massara Osteria Campana occupies a rare two-storey building in Manhattan’s Flatiron District, with warm, rustic interiors by Sarah Carpenter & Studio
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Inside Doha’s Chicago Rare: a not-so-secret 1920s-style speakeasy bar and restaurant
Within the Four Seasons at The Pearl-Qatar, Chicago Rare offers prime steaks and classic sips in a steakhouse setting designed by Avroko
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Café Petiole is a pastel-hued, plant-based haven within Somerset House
Designed by female-led studio Duelle, Café Petiole’s romantic interiors complement a vibrant vegetarian menu by chef Rishim Sachdeva, at Somerset House in London
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Hamburg’s new food court Le Big TamTam offers traditional flavours in an irreverent setting
Le Big TamTam, designed by Studio Aisslinger, marks a new era in Hamburg’s hospitality-rich Hanse District
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Taste Japan from the comfort of Hakuba at Cheval Blanc Paris Hôtel
New restaurant Hakuba offers an authentic omakase experience orchestrated by chef Takuya Watanabe and pastry chef Maxime Frédéric
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Art-infused restaurant Carlo’s is Manila’s latest gem, by design studio JJ Acuna
A new American-Italian restaurant in Manila, Carlo’s combines vitality with old-world charm, and tempts with vodka pizza and Aperol spritz
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Meet Paradise 2.0: the beloved Soho-based Sri Lankan restaurant, reinvented
Paradise 2.0 embraces tropical brutalism following a renovation by Dan Preston Studio
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Discover Beau Sydney, an intimate two-part restaurant enlivening the city’s laneways
Beau Sydney dishes up contemporary Australian cuisine, from baked goods to regional wines, amid elegant interiors by Smart Design Studio
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Contraste restaurant in Milan is a beautiful cacophony of colour, form and texture
Michelin-starred Contraste restaurant reopens its doors following a vibrant renovation by Debonademeo
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Take a seat at Milk Bar Warsaw, a charming diner with strong Ukrainian roots
Milk Bar's first location outside Kyiv has been designed by studio Yodezeen
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It’s a Paul & Shark summer at Juvia restaurant in Formentera
Paul & Shark dresses Formentera restaurant Juvia for the summer season, with suitably nautical nods
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Blok is South Wales’ new fine-dining restaurant
Blok restaurant at Lanelay Hall hotel and spa opens its doors following an interior facelift by SpaceInvader
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Fire and salt fuel the new Beef Club eatery at Volkswagen’s Autostadt
Beef Club, revamped by Ester Bruzkus Architekten, turns to fire and salt in its cooking as well as its interior inspiration
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ABC kitchens review: Transatlantic glamour and thrilling cuisine
Damian Hirst artwork, carefully-sourced ingredients and a borderless approach to mixing-and-matching flavours.
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The rebirth of Marrakech’s Pétanque Social Club
Pétanque Social Club is Marrakech’s hottest new hangout, by restaurateur Kamal Laftimi
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Celebrate summer in Ladbroke Hall’s new garden dining space
The London arts space introduces an al fresco oasis boasting a landscape design by Luciano Giubbilei and a pavilion by Jean Prouvé
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‘Elemental and pure’ cooking earns a Mexico City taco stand its first Michelin star
Since 1968, this taquería has been serving up just four dishes, with a focus on quality and simplicity
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Brutalist restaurant opens at The Cantabrian Maritime Museum
The restaurant at The Cantabrian Maritime Museum is a concrete-garnished space designed by Zooco Estudio overlooking Santander Bay
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Roe, a new Canary Wharf restaurant, tempts with coral-like interiors and culinary innovation
Roe in London’s Canary Wharf features a vertical foraging garden, 3D-printed interiors and an open kitchen championing zero waste
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Linger at Nightingale, a Tutto Bene-designed Mayfair restaurant
Nightingale restaurant in Mayfair is one of London-based design studio Tutto Bene’s debut projects
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Public House brings a taste of good old London to Paris
Chef Calum Franklin opens Public House, a British-style pub and brasserie in Paris boasting interiors by Laura Gonzalez
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Lita review: perfect small plates in a terrifyingly smart setting
The London open-fire bistro boasts modern Mediterranean fare and delicious, woody interiors
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Inside Cunard’s Queen Anne Britannia Restaurant, designed by David Collins Studio
Cunard’s Queen Anne, the new luxury cruise ship, introduces its state-of-the-art Britannia Restaurant designed by David Collins Studio
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Arlington review: the spirit of Le Caprice lives on in Jeremy King's restaurant reincarnate
It might look the same, but everything has been fine-tuned to perfection.
