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Chef Ford Fry has opened State of Grace, his first restaurant in his home town
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Chicha Cafetin opens in Bushwick, Brooklyn
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Jestico + Whiles adds a fresh gloss to private member’s club The Lansdowne
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Handline is a chic new restaurant that has just opened in laid-back Sebastopol
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André Fu unveils his latest restaurant project in Sanya, China
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Chefs Club — New York, USA
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Pennethorne’s Café — London, UK
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Voodoo Ray’s — London, UK
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Artisanal ice cream brand Salt & Straw has opened in Los Angeles
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Cafeteria — New York, USA
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Norm Architects designs Sticks ‘n' Sushi's new outpost on London’s King’s Road
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Willmott’s Ghost restaurant opens in Amazon's Seattle HQ
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London’s Design Museum launches restaurant outfitted by Universal Design Studio
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The Ivy launches a new brasserie at London’s One Tower Bridge
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Juniper is a new restaurant in Vancouver’s edgy Chinatown
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Padella’s pared-down menu of homemade pasta and slow-cooked sauces are a hit in London
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At The Ivy Soho Brasserie, Martin Brudnizki’s mood board is quintessentially British
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Paley, Hollywood’s latest restaurant presents an imaginative interpretation of the neighbourhood
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Caffé La Tana designed by Ste Marie Art + Design opens in Vancouver
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Seattle’s Sea Creatures restaurant group heads to the land for its next venture
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The Ivy Market Grill — London, UK
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Spiritland opens in London's Royal Festival Hall
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Urban Coterie is the newly minted restaurant in London's M by Montcalm hotel
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London's new Soutine restaurant recalls Parisian cafés
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Seattle’s new oyster bar, Melusine is a whimsical nod to a French seaside holiday
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Osteria 60 in the Baglioni Hotel is London’s newest restaurant
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Kitchen 24 — Los Angeles, USA
