Where will your tastebuds take you in 2025? May the following compilation of this year’s hot openings inspire your cravings, whether that is dining under a colossal Zaha Hadid sculpture in Miami or indulging in New York classics in a diner alive with SoHo abuzz. Wallpaper* rounds up the crème de la crème.
The restaurants to book in 2025
Charlee, Mumbai
Charlee, a speakeasy tucked away in the lively heart of Bandra West, Mumbai, has quickly become the spot to be seen in the Bollywood capital. Its discreet location – concealed beneath an upscale wine shop – adds to its clandestine charm. Designed by Kaviar Collaborative, well-known for composing immersive spaces, Charlee entices with its moody, enigmatic ambience that promises intrigue after dark. At its heart, craft cocktails meet vegetarian culinary excellence.
Charlee is located at 1st Floor, Vatsala Niwas, CHS, Plot, 65B, Linking Rd, Santacruz (West), Mumbai, Maharashtra 400054, India, @charleegoesveg
The Corner Store, New York
The Corner Store’s inventive fare became the talk of the town four days after opening. As the first launch in 13 years from Catch Hospitality – known for its steakhouses and seafood spots from Miami to Los Angeles – the SoHo restaurant, housed in the former Dos Caminos space, certainly knows how to have a good time. Designed by the Rockwell Group, the interiors pay homage to old-school New York dining rooms. The menu, conceptualised by culinary director Michael Vignola and executive chef Paul Castro (formerly of Catch New York and Nobu), delivers playful takes on NYC staples. At the bar, martinis reign supreme, with a tableside menu featuring timeless classics and outlandish variations like tomato or sour cream.
The Corner Store is located at 475 W Broadway, New York, NY 10012, United States, thecornerstoresoho.com
DaDa, Marrakech
If Marrakech’s Jemaa el Fna square is the city’s pulse, then DaDa, a new multilevel art-and-dining hub in the Medina, provides an extra jolt –bursting with colour, sound, and flavour. The venue is the brainchild of restaurateur Kamal Laftimi, known for ventures like the Pétanque Social Club. DaDa reimagines itself as a dynamic ‘hybrid space,’ inviting guests to eat, drink, dance, and explore art from local and international creatives. Designed by Anne Favier, a longtime collaborator of Laftimi, the concept takes rich inspiration from the energy and vibrancy of the Jemaa el Fna square and marketplace below.
DaDa is located at 2 place Jemaa El Fna, 40000, Morocco, dadamarrakech.com
The Dover, London
Located on Mayfair’s Dover Street, The Dover is a riot of golden-age glamour and dining decadence. The eatery evokes the splendour of old-school New York paired with classic Italian charm – an ode to ‘Sophia Loren in 1970s Brooklyn’, according to former Soho House group COO Martin Kuczmarski, whose debut restaurant this is. Architect and design firm Quincoces-Dragò & Partners infused the space with understated sophistication. Under the guidance of head chef Valentino Pepe, who trained with Alan Yau and Gennaro Vitto, the menu pays homage to timeless classics such as prawn cocktail, beef tartare and lobster ravioli. Drinks-wise, there’s an enticing array of martini options, New York and Italian classics.
The Dover is located at 33 Dover St, London W1S 4NF, thedoverrestaurant.com
Elastika, Miami
Architecture buffs can now check dining under a Zaha Hadid sculpture off their bucket list at Elastika, a restaurant nestled inside The Moore, a landmark building in the Miami Design District. The 433 sq m pliant web by Zaha Hadid that the restaurant takes its name from, sits above the restaurant’s main dining room, which features an expansive 18-seat bar, elegant velvet banquette seating, a semi-private dining room and a lounge area for coffee and cocktails – a beautiful harmony conceived by Icrave studio. Helmed by executive chef Joe Anthony, Elastika offers a range of modern American dishes rooted in thoughtfully sourced ingredients from local farmers.
Elastika is located at 191 NE 40th St, Miami, FL 33137, United States, elastikamiami.com
Trattoria del Ciumbia, Milan
Milan’s Trattoria del Ciumbia sees the Italian hospitality group Triple Sea Food continue its mission of enhancing the gastronomic offer in the city’s Brera district. The interiors by Dimorestudio channel the spirit of the 1960s artistic avant-garde, with creatives such as Piero Manzoni and Nanda Vigo influencing its aesthetic. As for the menu, the restaurant stays true to its Italian roots with a tempting selection of antipasti, primi piatti, and secondi piatti. From marinated sardines to Milanese-style risotto, each dish celebrates the region’s favourites.
Trattoria del Ciumbia is located at Via Fiori Chiari, 32, 20121 Milano, Italy, trattoriadelciumbia.com
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Must-visit cinemas with award-worthy designCreativity leaps the screen at these design-led cinemas, from Busan Cinema Centre’s record-flying roof to The Gem Cinema Jaipur’s art deco allure
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The modernist home of musician Imogen Holst gets Grade II listingThe daughter of the composer Gustav Holst lived here from 1964 until her death, during which time the home served a locus for her own composition work, which included assisting Benjamin Britten
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This fun and free-spirited photography exhibition offers a chromatic view on the world‘Chromotherapia’ at Villa Medici in Rome, explores how we view colour as a way of therapy, and how it has shaped photography over the last century (until 9 June 2025)
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The best Milan bars for a fashionable aperitivoMilan’s after-dark renaissance is evident in a new wave of design-led cocktail bars, setting the right mood for enticing aperitivos and nightcaps; Milan editor Laura May Todd recommends the best
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London's coolest design-led coffee shops for your Fashion Week fixCoffee shops are the heart of London’s neighbourhoods, discover those fusing speciality beans and stylish interiors for the perfect brew
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Shakara is a stylish new addition to London's West African dining sceneShakara, a new Marylebone bar and dining room, adds to the city's ever-more impressive high-end West African dining scene
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First a fishmonger then a restaurant, how Applebee’s became a Borough Market stapleIn line with the London seafood restaurant’s 25th anniversary, Applebee’s is reopening with a new menu and a new look courtesy of design studio A-nrd
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Mayfair restaurant Silva is a dainty ode to the MediterraneanEnvisioned by Studio Wren, Silva is a dynamic, textural restaurant that reflects nature’s rhythms through its cuisine and design
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Peek inside Heathrow’s new VIP terminal: exclusive travel from door to departureThe Windsor is Heathrow’s newly refurbished private terminal boasting a private gallery, cuisine from a Michelin-starred chef, and butler and chauffeur services
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Night at the museum: the best art hotels to book nowSleep amid surrealists at London’s Broadwick Soho, or wake up to contemporary favourites at New Hotel in Athens – indulge in an immersive art hotel experience
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London’s Piraña restaurant combines Japanese-Peruvian fusion with lavishly moody surroundsPiraña restaurant wraps a delicious Japanese-Peruvian fusion menu in an alluringly moody atmosphere in central London’s Mayfair
