It’s always a tricky thing when television chefs try to translate their winning ratings formula into a bricks and mortar establishment. But when the chefs in question were trained by the likes of Alain Ducasse and Santi Santamaria, it’s probably a good idea to reserve judgment for the time being.
The Torres twins, Javier and Sergio, are hoping to replicate the success of their one Michelin-starred Dos Cielos restaurant at the Meliá Barcelona Sky hotel with a sophomore outlet, this time in Madrid’s Gran Meliá Palacio de Los Duques.
The palace’s former stables have been converted into a long mod-rustic dining room, where the exposed brick walls, original equine fixtures and glass paneled floors are quietly set off by thin-stemmed modular furniture and burnt colours. Arched windows open out into the jardin ancient, a particularly lovely spot in which to sample the Dos Cielos’ 166-wine cellar during the Spanish summers.
In the kitchen, the Torres hermanos have entrusted the brigade to Damián González as well as their diktat to populate the menu with local produce. Some the dishes will be familiar to long time fans with reliable pickings including chicken wings roasted with fenugreek, the ever reliable suckling pig, cod tripe braised with chickpeas, and slabs of top sirloin that have been marinated for three months in a vinaigrette of meat jus and pickles.
INFORMATION
ADDRESS
Cuesta de Santo Domingo 5 y 7
-
Rio Kobayashi’s new furniture bridges eras, shown alongside Fritz Rauh’s midcentury paintings at Blunk SpaceFurniture designer Rio Kobayashi unveils a new series, informed by the paintings of midcentury artist Fritz Rauh, at California’s Blunk Space
-
New York restaurant Locanda Verde’s second outpost will transport you to a different time and placeLocanda Verde’s expansive new Hudson Yards osteria exudes a sophisticated yet intimate atmosphere overflowing with art treasures
-
LVMH watch week 2025: everything we know so farOur guide to LVMH Watch Week 2025, taking place in New York and Paris, starting 21 January; keep an eye out for our updates
-
2025 getaways: where Wallpaper* editors will be travelling to this yearFrom the Japanese art islands of Naoshima and Teshima to the Malaysian tropical paradise of Langkawi, here’s where Wallpaper* editors plan to travel to in 2025
-
The most whimsical hotel Christmas trees around the worldWe round up the best hotel Christmas tree collaborations of the year, from an abstract take in Madrid to a heritage-rooted installation in Amsterdam
-
The world’s most enticing new hotel openingsExplore the best new hotels in the world, from luxe new suites at Badrutt’s Palace to the long-awaited Zaha Hadid-designed Romeo Roma
-
Mallorca’s ‘chocolate hotel’ celebrates six decades of Mediterranean panacheSixty years after it opened, Hotel de Mar remains a celebrated example of Mediterranean vernacular architecture
-
Easy and breezy: Four Seasons Resort Mallorca at Formentor is now openWe found Balearic bliss at Four Seasons Resort Mallorca at Formentor, the place to live the Mediterranean dream and connect with nature
-
Inside Hotel Ur Bare: a boutique surf retreat beside the Cantabrian seaHotel Ur Bare lies in Zarautz, a picturesque coastal town in Spain's Basque Country, and presents 13 modern rooms accented with local flair
-
Retreat to Casa Montelongo, a modern Fuertaventuran guest house filled with Canarian warmthCourtesy of Spanish architect Néstor Pérez Batista, Casa Montelongo is the perfect contemporary shelter to enjoy Fuerteventura
-
Soak up Barcelona vistas from the redesigned Grand Hotel Central's rooftop poolGrand Hotel Central, designed by Sagrada, opens its doors in the heart of Barcelona’s old town
