Ist Too, one of the two restaurants found within the newly opened Shangri-La hotel in Turkey's culture capital, certainly lives up to the building's exterior grandeur. Designed by Hong Kong-based Andre Fu of AFSO, the interior is inspired by lavish 16th- and 17th-century Ottoman aesthetics, with Fu working to a traditional Turkish colour scheme of neutrals, dark metallics and rich complementary colours. Turkish marble, which takes centre stage in the restaurant on the flooring, tables and other smaller furnishings throughout, is thoughtfully matched with dark oak furnishings, taupe leather seats, bronze light fittings, gold details and flecks of royal blue and deep purple. There is a variety of cuisines (from Asian to Mediterranean) to suit most palates, but it's the impressive wall of wine that will have us coming back for more.
ADDRESS
Sinanpasa Mah
Hayrettin Iskelesi Sok, No.1
Besiktas
-
Nomad 2025: A postcard from the St Moritz art and design showLast month, Wallpaper* ventured to the icy climes of St Moritz to explore Nomad, an alpine exhibition where contemporary art and design meet
-
New gallery Rajiv Menon Contemporary brings contemporary South Asian and diasporic art to Los Angeles'Exhibitionism', the inaugural showcase at Rajiv Menon Contemporary gallery in Hollywood, examines the boundaries of intimacy
-
NYC's The New Museum announces an OMA-designed extensionOMA partners including Rem Koolhas and Shohei Shigematsu are designing a new building for Manhattan's only dedicated contemporary art museum
-
Turkish Airlines reveals its flowy new Crystal Business Class cabinsLuxury is in the air as Turkish Airlines pulls back the curtain on its anticipated new Crystal Business Class cabins
-
A wellbeing temple and ocean-side apartments: Scorpios brings its downtempo scene to the Turkish RivieraBeach club Scorpios opens its new Bodrum outpost, including the brand’s first accommodation offering, with Mexican-Mediterranean interiors
-
Istanbul’s Arkestra serves Michelin-starred dishes and three kinds of funArkestra is a one-of-a-kind and three-in-one Istanbul restaurant by chef Cenk Debensason and entrepreneur Debora Ipekel
-
Birdcage 33 opens with simplicity and elegance, perched on the Turkish RivieraBodrum welcomes Birdcage 33, a cool boutique hotel, to its Aegean coastline
-
Turkey’s Bodrum Loft hotel turns sculpture park this summerBodrum Loft hotel hosts artworks by Takashi Murakami, Daniel Arsham, Jean-Michel Othoniel and more in collaboration with Perrotin and consultancy Artsa
-
Visit Istanbul’s architectural gems, best restaurants and a historic bathhouseWhat to see and do in Istanbul – from restored architectural treasures to an experimental cocktail bar, a luxurious Turkish bath, and the city’s best kebabs
-
Villa One at the One & Only Palmilla — Los Cabos, Mexico -
Martim — Wroclaw, Poland
