Norma — London, UK

Given the success of its in-house restaurant, the Game Bird, it's hardly a surprise that London hotel, The Stafford, has splashed out on another venture with its culinary director, Ben Tish.
This time setting up within a three-storey Georgian townhouse in Fitzrovia, Norma is a Sicilian restaurant, threaded with the Moorish influences of the island's cuisine.
Inside, local firm Rosendale Design has created a thoughtful mood-board of textures and references, while avoiding obvious tropes.
The Moorish and Sicilian elements are present, but in discreet touches of encaustic tiles - inlaid with Islamic geometric patterns - mosaics, antiqued mirrors, and Verde Alpi Marble from Italy. These are more quietly offset by a more global palette that includes dining chairs and tables from Inside Out Furniture and bespoke lighting by Atelier Schroeter and Nocturne Workshop.
All this comes together to form a suitably warm and welcoming backdrop for Tish's menu which showcases seasonal Italian produce that underscores his success with the Game Bird. Standouts include the crudo bar, which takes centre-stage on the ground floor; Sicilian red prawns dressed with rosemary and orange; the grilled pork chop topped with spiced quince and served with potatoes and black cabbage; or the array of house-made pasta, including the taglioni with sardines, fennel, raisins and pine nuts.
INFORMATION
Wallpaper* Newsletter
Receive our daily digest of inspiration, escapism and design stories from around the world direct to your inbox.
ADDRESS
8 Charlotte St
Melina Keays is the entertaining director of Wallpaper*. She has been part of the brand since the magazine’s launch in 1996, and is responsible for entertaining content across the print and digital platforms, and for Wallpaper’s creative agency Bespoke. A native Londoner, Melina takes inspiration from the whole spectrum of art and design – including film, literature, and fashion. Her work for the brand involves curating content, writing, and creative direction – conceiving luxury interior landscapes with a focus on food, drinks, and entertaining in all its forms
-
Enter the world of Cave Bureau, and its architectural and geological explorations
Nairobi practice Cave Bureau explores architecture’s role in the geological afterlives of colonialism, as part of a team exhibiting at the British pavilion at the Venice Architecture Biennale 2025
By Marwa El Mubark
-
All-In is the Paris-based label making full-force fashion for main character dressing
Part of our monthly Uprising series, Wallpaper* meets Benjamin Barron and Bror August Vestbø of All-In, the LVMH Prize-nominated label which bases its collections on a riotous cast of characters – real and imagined
By Orla Brennan
-
Maserati joins forces with Giorgetti for a turbo-charged relationship
Announcing their marriage during Milan Design Week, the brands unveiled a collection, a car and a long term commitment
By Hugo Macdonald
-
One Club Row is London’s answer to the Lower East Side
Located at the site of the former hotspot Les Trois Garçons, One Club Row brings back noughties glamour with 19th-century interiors, gourmet bites, and jazz nights
By Ben McCormack
-
Marylebone restaurant Nina turns up the volume on Italian dining
At Nina, don’t expect a view of the Amalfi Coast. Do expect pasta, leopard print and industrial chic
By Sofia de la Cruz
-
Wallpaper* checks in at Treehouse Hotel Manchester: you may not want to leaf
Treehouse Hotel Manchester offers a nature-infused biophilic sanctuary amidst the city’s ever-growing architectural canopy
By Imogen Green
-
Dining at Pyrá feels like a Mediterranean kiss on both cheeks
Designed by House of Dré, this Lonsdale Road addition dishes up an enticing fusion of Greek and Spanish cooking
By Sofia de la Cruz
-
London restaurant Tatar Bunar puts Ukrainian heritage front and centre
Family recipes and contemporary design merge at this new east London restaurant by Ukrainian restaurateurs Anna Andriienko and Alex Cooper
By Ben McCormack
-
Corner Corner may be London's most unique entertainment destination yet
The newly-opened venue combines food, jazz and—yes—urban farming beneath one sprawling roof
By Sofia de la Cruz
-
For a taste of Greece, head to this playful new restaurant in London’s Chelsea
Pachamama Group’s latest venture, Bottarga, dishes up taverna flavours in an edgy bistro-style setting
By Sofia de la Cruz
-
A buzzy Korean pop-up becomes a permanent fixture in East London
Chef Joo Won has turned his Calong pop-up permanent in the arty enclave of Stoke Newington
By Ben McCormack