As oxymorons go, it’s safe to say Sexy Fish grabs the attention. And in the case of Caprice Holding’s newest venture, the name does no justice to its gleeful sumptuousness and all-out fantasy romp. These are clearly bountiful times for Caprice. Sexy Fish is the third restaurant the legendary F&B group has opened this year with another two in the pipeline before the year is out. Certainly, interior designer Martin Brudnizki Design Studio’s substantial budget has been well-spent as evidenced by the acres of Esmeralda onyx, a Pop Art coral reef mural ceiling by Michael Roberts, silk panels, an extravagant length of Fish Lamps by Frank Gehry floating above the lava stone-topped bar, and a pair of Damien Hirst bronze mermaid sculptures. The spectacle climaxes in a private dining room anchored by the world’s largest live coral reef tank. But what about the food, you ask? Happily, the Asian-inspired seafood fusion menu is helmed by Ben Orpwood, a Young Turk who cut his teeth at Zuma, Toko and Daniel San, and the offerings are all Instagram-ready – marinated discs of tofu on a shallow ziggurat of tomatoes dressed with soy and sesame; king prawns fried with ginger, honey and new potatoes; and crab salad with yuzu vinaigrette.
INFORMATION
ADDRESS
Berkeley Square House
Berkeley Square
-
Indian artist Rithika Merchant on her fantastical show set for Dior couture: ‘It’s about building a wonderland’Rithika Merchant tells Wallpaper* the story behind her immersive work ‘The Flowers We Grew’, which backdropped Maria Grazia Chiuri’s Alice in Wonderland-inspired S/S 2025 couture show in Paris yesterday (27 January 2025)
-
2025 Serpentine Pavilion: this year's architect, Marina Tabassum, explains her designThe 2025 Serpentine Pavilion design by Marina Tabassum is unveiled; the Bangladeshi architect talks to us about the commission, vision, and the notion of time
-
NAMM 2025: 10 take-aways from the world's most important music showCalifornia's annual NAMM show brings musical instrument manufacturers big and small to show off their latest wares and audio innovations. Here are ten of the best from 2025
-
Chef Jackson Boxer unveils reimagined Notting Hill restaurantFormerly Orasay, Dove now celebrates the things Boxer ‘wants to cook and eat right now’
-
London’s first all-suite hotel, The Emory, wins Wallpaper* Design Award 2025The Emory earns our Best Suites award for flawlessly embodying the creative aesthetic of a host of world-class designers
-
Wallpaper* Design Awards 2025: meet the travel winners transcending destinationsDiscover the Wallpaper* Design Awards 2025 travel winners: the year’s places to stay, dine, drink and join
-
Don’t Tell Dad: comfort eating is hot stuff at this new London bakery and restaurantA bakery in the morning, a restaurant from lunchtime, Don’t Tell Dad is the talk of Queen’s Park
-
Fine dining is plant-powered at this intimate east London restaurantChef Kirk Haworth’s Plates, designed by Design & That, thrives in its synergetic dialogue between people, nature and ingredients
-
The design-led restaurants to know in 2025This year’s most read-about restaurant openings to inspire your 2025 cravings, from a playful diner in New York to an art-and-dining hub in Marrakech
-
The most whimsical hotel Christmas trees around the worldWe round up the best hotel Christmas tree collaborations of the year, from an abstract take in Madrid to a heritage-rooted installation in Amsterdam
-
Wallpaper* checks in at Hyde London City, the perfect free-spirited boltholeHyde London City, the brand’s UK hotel debut, brings contagious energy and maximalism to a Victorian classic
