Wild by name, wild by nature. The first restaurant from chef Richard McLellan picks up where the Typing Room alum left off with his supper clubs by the same name, now reborn as a permanent concept between the walls of the Boundary London hotel. An unexpected hybrid of modern, organic and sustainable design, the subterranean space accurately echoes a menu dominated by seasonal and local ingredients, which are defined by wild accents and showcase the best of the British Isles.
The restaurant’s home in Sir Terence Conran’s enduring Shoreditch stalwart has proved advantageous in more ways than one, with Conran’s Barton Court estate providing Wilder with game, shellfish and vegetables, which are merged with produce harvested from a local allotment to great effect. The result is a dish selection that appears somewhat modest on paper, but ultimately dazzling on the plate. Delicately sliced scallop with turnip, celtuce and kelp offer robust notes of the sea that belie the East London setting, while the tangy punch packed by the Perilla & Pisco, taken from Alan Sherwood’s succinct cocktail menu, is somehow both warming and invigorating.
Mirroring the same theme of wilderness are the sequence of rooms, characterised by high-ceilings, exposed brick and a series of prominent foliage installations by local floral design duo, Worm. The Kirkwood and McCarthy designed basement further communicates Wilder’s overarching reverence for earthy textures and tones via Jan Hendzel’s simple ash wood tables, and tableware by local ceramicist Ned Davies, while marble flooring arranged in a hypnotic cube pattern provides a bold contemporary edge and cuts through the literal chaff for a fully rounded aesthetic
INFORMATION
ADDRESS
2-4 Boundary Street
-
‘Leigh Bowery!’ at Tate Modern: 1980s alt-glamour, club culture and rebellionThe new Leigh Bowery exhibition in London is a dazzling, sequin-drenched look back at the 1980s, through the life of one of its brightest stars
-
Inside the unexpected collaboration between Marni’s Francesco Risso and artists Slawn and SoldierNew exhibition ‘The Pink Sun’ will take place at Francesco Risso’s palazzo in Milan in collaboration with Saatchi Yates, opening after the Marni show today, 26 February
-
Lucie and Luke Meier exit Jil SanderWife and husband duo Lucie and Luke Meier are stepping away from Jil Sander after eight years at the brand. The news came today following their A/W 2025 show, unveiled this afternoon during Milan Fashion Week
-
London's coolest design-led coffee shops for your Fashion Week fixCoffee shops are the heart of London’s neighbourhoods, discover those fusing speciality beans and stylish interiors for the perfect brew
-
Shakara is a stylish new addition to London's West African dining sceneShakara, a new Marylebone bar and dining room, adds to the city's ever-more impressive high-end West African dining scene
-
First a fishmonger then a restaurant, how Applebee’s became a Borough Market stapleIn line with the London seafood restaurant’s 25th anniversary, Applebee’s is reopening with a new menu and a new look courtesy of design studio A-nrd
-
Mayfair restaurant Silva is a dainty ode to the MediterraneanEnvisioned by Studio Wren, Silva is a dynamic, textural restaurant that reflects nature’s rhythms through its cuisine and design
-
Peek inside Heathrow’s new VIP terminal: exclusive travel from door to departureThe Windsor is Heathrow’s newly refurbished private terminal boasting a private gallery, cuisine from a Michelin-starred chef, and butler and chauffeur services
-
Night at the museum: the best art hotels to book nowSleep amid surrealists at London’s Broadwick Soho, or wake up to contemporary favourites at New Hotel in Athens – indulge in an immersive art hotel experience
-
London’s Piraña restaurant combines Japanese-Peruvian fusion with lavishly moody surroundsPiraña restaurant wraps a delicious Japanese-Peruvian fusion menu in an alluringly moody atmosphere in central London’s Mayfair
-
Wallpaper* checks in at Park Hyatt London River Thames: ‘Luxury meets the skyline’Tour the long-awaited debut of the Park Hyatt brand in the UK, soaring within a KPF-designed sleek glass tower in Nine Elms
