The latest character to appear in Chicago’s West Loop’s packed cast of eateries, Monteverde has quickly captivated audiences as the friendly Italian on the block.
Directing the spectacle is Sarah Grueneberg, former executive chef of the upscale Italian intuition Spiaggia and a 2012 ‘Top Chef’ contestant, along with managing partner Meg Sahs. Monteverde (the Italian translation of the chef’s last name) may be Grueneberg’s first restaurant, but she rises to the occasion with handmade fusilli, tortellini, and pappardelle rolled and cut on a stage behind the bar and perfectly cooked al dente. Bookending the entrees are memorable snacks and small plates, such as skewered grilled octopus and rich artichokes, and decadent desserts like a salted-butterscotch budino (think crème brulee, but better).
Thoughtful design choices by Studio K give Monteverde Italian kitchen authenticity. A sprawling butcher block bar, stocked with well-priced Italian wines and fresh cocktail ingredients, feels right at home amidst plasterwork from Northern Italy and wooden cutting boards adorned with artwork. For an at-home Monteverde experience, buy a bag of Grueneberg’s pasta on the way out.
INFORMATION
ADDRESS
1020 West Madison Street
Photography
Anthony Tahlier Photography
-
This collection of slow furniture is a powerful ode to timeA serene exhibition of David Dolcini's 'Time-made' collection has fast-tracked its place into our hearts and homes
-
Is the Pragma P1 the most sustainable watch yet?Geneva-based brand Pragma combines industrial design with real sustainable credentials
-
Unlike the gloriously grotesque imagery in his films, Yorgos Lanthimos’ photographs are quietly beautifulAn exhibition at Webber Gallery in Los Angeles presents Yorgos Lanthimos’ photography
-
Alba Los Angeles is an Italian vacation disguised as a restaurantThis buzzy NYC import brings a slice of la dolce vita to West Hollywood
-
At Bar Etoile, Scandi-chic meets leisurely Los AngelesThis new Melrose Park joint mixes art-world references, French bistro vibes and an out-of-this-world martini
-
The world's most heavenly destinations for astrotourism in 2025We're in for a big year for celestial events. These are the world's best hotels to see the cosmos as you've never seen it before
-
Printemps' New York outpost blooms with possibility – and enchanting designThanks to designer Laura Gonzalez, this new retail mecca blooms colour, atmosphere and narrative
-
At Bar Siesta in Los Angeles, meals linger and moods perk upThis new Silver Lake hotspot showcases Spain's design, culture, and delectable tinned fish
-
New York’s only revolving restaurant is back in actionLocated inside the New York Marriott Marquis, The View Restaurant and Lounge reopens following a 360 refresh courtesy of The Rockwell Group
-
An Upper East Side townhouse is transformed into a chic French bistroAt Chez Fifi, Sweden’s Joyn Studio has created an elevated setting that transports diners to 1930s Paris
-
Wallpaper* checks in at Granger Hotel: an intimate, maximalist charmer in San DiegoSet in the historic Gaslamp Quarter, Granger Hotel is an oasis of design blending history with modernity
